"Wild Flower" Ceremonial-Grade Cacao Chunks .55lbs / 250g
- Description
- Cacao: the superfood
- When to Prepare
- How to prepare
Raise your intention. Connect to your wellness ritual by incorporating our Wildflower Ceremonial-grade Cacao Chunks into your everyday routine. Wildflower was created to nourish your mind, body and spirit.
contains .55 lbs/ 250 grams of 100% Theobroma cacao paste
Flavor Profile: White florals and fruity undertones.
Why ceremonial-grade ?
qualities:
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Ethically sourced from biodiverse tropical mountains of the Manabí province, Ecuador.
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Health begins at the source: fertile soil and care for local flora and fauna, hence no monocultures, bulk cacao or GMO strains.
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Connection to guardian families and farmers: our cacao is purchased at premium price in order to sustain livelihood and the wellbeing of all participants in The Cacao Portal.
- Approved for no heavy metal or cadmium contamination.
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Minimally processed to retain and maximize health benefits.
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Our promise: "Sustainability from soil to cup"
Our Complejo Nacional Cacao is single origin and thrives only in biodiverse farming, hence interwoven in jungle ecosystems that preserve and give space to all forms of life. Wildflower Ceremonial- grade Cacao Bar is made from ancestral Cacao plants with a high percentage of "fine aroma" Nacional genetics.
Genetics of 55-69 % of Nacional Cacao.
Remaining genetics include Criollo Cacao strains.
- Nutrient-Dense: Ceremonial-grade Cacao is packed with essential minerals such as magnesium, iron, potassium, calcium, zinc, and copper. These minerals are vital for various bodily functions including heart health, bone strength, and immune function.
- Antioxidant-Rich: Cacao is exceptionally high in antioxidants, particularly flavonoids such as epicatechin, catechin, and procyanidins. Antioxidants help neutralize free radicals in the body, which can reduce oxidative stress and inflammation.
- Mood Enhancement: Cacao contains compounds like phenylethylamine (PEA) and anandamide, often referred to as "bliss molecules," which can promote feelings of well-being and happiness. Additionally, cacao stimulates the release of endorphins in the brain, further enhancing mood.
- Heart Health: The flavonoids in Cacao have been linked to improvements in cardiovascular health. They may help lower blood pressure, improve blood flow to the brain and heart, and reduce the risk of heart disease.
- Brain Function: Cacao is believed to support cognitive function and brain health due to its flavonoid content. Flavonoids have been associated with improved memory, learning, and overall brain function.
- Blood Sugar Regulation: Cacao has a low glycemic index and contains compounds that may help regulate blood sugar levels.
- Skin Health: The antioxidants in Cacao may contribute to healthier skin by protecting against damage from UV rays, improving circulation to the skin, and promoting hydration and elasticity.
Mornings :
Our Wild Flower Ceremonial-grade Cacao enhances focus and acts as a source of inspiration for your everyday projects.
It is a mood booster which triggers the release of feel good endorphins.
Our cacao is high in theobromine and contains some caffeine giving you sustained energy to start your day right.
Afternoons:
An afternoon pick me up less likely to cause jitters, agitation or sleepless nights.
Drink as a self-care ritual when wanting to connect to your purpose, set intentions and do creative work or hobbies.
To ease menstruation symptoms:
Allow its mood-enhancing qualities and the high magnesium content to soothe your mental and physical health. Magnesium assists with easing bloating and cramps.
Celebrations, gatherings and wellness circles:
Our Wild Flower Ceremonial- grade Cacao is a potent plant beverage which brings connection to our heart center and higher self. Share with your loved ones and community to create a space of bliss and celebration.
- Choose a liquid : bring your cup of water/ milk/ nut milk to a boil.
- Choose your dose of cacao: shave or chop 20 - 30 grams of our “Wild Flower” Ceremonial-grade Cacao
- Add the boiled water/milk to your cup with chopped cacao, let the Cacao brew and dissolve for a couple minutes, and mix and froth with a manual or electronic whisker.
- Optional* Choose any other spices and/or sweeteners like cinnamon, turmeric, honey, agave etc.
- Activate your senses. Smell and savor Wild Flower Ceremonial-grade Cacao sip by sip.
Note: our Wild Flower Cacao paste maintains all its healthy butter and therefore separates in cooler temperature liquids. If you wish to drink your Cacao cold make sure you emulsify thoroughly with a whisker or blender before adding to ice or cold liquid.
